Taste of Cabo San Lucas

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The Taste of Cabo San Lucas

Join us Wednesday, December 14 for this creative and fun Tequilla inspired by Chef Tim Condon's recent trip to Los Cabos.

This will be The Taste of Cabo San Lucas: A Tequila dinner inspired by the culinary delights of Cabo San Lucas on Wednesday, December 14, 2022 at 7 p.m.


  • Yellowfin Ceviche
  • Lime/Jicama/Radish
  • Cocktail-Jamaica Fizz
  • Calirosa Blanco Tequila/Hibiscus/Lime/Chili
  • Shrimp
  • Coconut/Avocado/Curry Cous-Cous
  • Cocktail-Doris Berry
  • Cabo Wabo Blanco/Wild Berry/Rosemary/Cardamon
  • Mole Verde
  • Stewed Yardbird/Blackbeans/Cabbage
  • Cocktail-Black Pepper & Lime
  • Cabo Wabo Repasado/Peppered Sugar/Lime
  • Flan
  • Classic Mexican Custard
  • Cocktail-Mexican Coffee
  • Cabo Wabo Anejo/Kahlua/Whip Cream

Prepared by:

  • Executive Chef is Tim Condon
  • Chef de Partie is Peter Meija


  • $75 Per Person
  • Reservations required by calling (325) 703-6999


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